Recipes inspired my garden's fruits and vegetables, mushrooms foraged from nearby forests, seafood from our ocean and food from local farms. I make fast and easy recipes for busy lives while keeping the ingredients wholesome and fresh.
Easy Fall Favorites
Easy meals and make-ahead snacks as we get back into the routine of fall.
Warming Soup + Stew
As the days get shorter, make an easy and comforting soup. The aroma from your stovetop will tempt tummies and fill your home with delicious smells.
- The Best Panera Bread 10 Vegetable Soup Recipe (Copycat)
- Easy Cioppino Recipe-A Delicious Italian Seafood Stew
- Top 20+ Authentic Mexican Soup Recipes
- 50 Best Sides To Serve With Mushroom Soup
- Carrot Pumpkin Soup (Vegan, DF, GF)
- Creamy Hazelnut Soup
About Sabrina
Hi, I am here to share my love of fresh West Coast food. I grew up in a fishing family and treasure our coastal seafood. I love to forage for mushrooms and grow food in my city sized kitchen garden. A mother and wife with a culinary background in food and photography, I keep my recipes quick and easy. I am so happy you're here!
Fall Foraging - Mushrooms
Mushrooms are coming into season and if you're like me, you'll want to be out picking and preparing them on the regular! Little gifts of nature.
Muffins - The Perfect Lunch Box Snack
Pick from healthy or dessert muffins, loaded with fruit or enriched with zucchini and studded with chocolate chips. Whatever you pick, these are guaranteed to be moist and flavorful. These keep well for 3 days on the counter or up to 3 months in the freezer.
Newest Recipes And Collections
I've had so much fun putting together some collections of recipes to help with meal planning. Have a look through and find a new favorite.
For more on what I'm cooking up, follow me on Instagram or Facebook. You might also like my FREE printable weekly meal planner.
Cheers friends! Sabrina
