📖 Recipe
Blackberry Yogurt Popsicles
These are so tangy, sweet and delicious it's hard to believe they're healthy!!! Refreshing and so easy, make them ahead for quick and healthy summertime treats.
Print Pin Servings: 8
Calories: 38kcal
Ingredients
- 1.5 c Blackberries
- 1 c Vanilla Yogurt I used 2% M.F.
Instructions
- In a blender or cup with hand blender, puree berries with yogurt.
- Pour into popsicle molds (I used an 8 popsicle tray, each popsicle is ¼ c) and freeze until firm.
- Tip: If storing for awhile, you can save space by taking these out of the molds once frozen and store back in the freezer in a sealed Ziploc bag.
Nutrition
Calories: 38kcal | Carbohydrates: 7g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 2mg | Sodium: 20mg | Potassium: 111mg | Fiber: 1g | Sugar: 6g | Vitamin A: 71IU | Vitamin C: 6mg | Calcium: 60mg | Iron: 1mg
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